Creating your August meal plan? Here are six crave-worthy seasonal recipes I can’t wait to cook up this month.
Seasonal eggplant and fresh summer tomatoes (in peak season now) make these pita wrap sandwiches the perfect make-ahead lunch option for August. Make a double batch of the Lemon Saffron Tahini Sauce to top the rest of the week’s buddha bowls and sandwiches!
Looking for the perfect seafood dish to serve at your next summer party? Top homemade crab cakes with seasonal sweet corn salsa. Crab cakes are great for brunch and lunch, too!
Wraps are one of the most convenient veggie-packed meals for summer—use your personal favorites, or whatever’s left in this week’s CSA box. This will be your go-to portable meal for long hikes and road trips.
There’s nothing better than fresh summer peaches—except tossing them with spinach, gorgonzola, and almonds to make a fresh and delicious summer salad. Try it for a light summer lunch, or on the side with one of your favorite grilled proteins. (Tofu or salmon for me!)
Foil packs are made for summer nights spent outdoors. Toss them right on the grill, or cook them over an open fire at your campsite. Customize this vegetarian BBQ option with any (and all) of your favorite summer farmers market finds.
Tired of burgers and brats? Summer fruits and vegetables are totally grill-able, too. I’m craving grilled romaine hearts, topped with crispy chickpeas (client), and delicious Creamy Lemon Tahini Dressing. The stuff summer dreams are made of!
August meal plan with the best healthy seasonal recipes! Vegan and vegetarian options.Click To Tweet
Want to learn more about summer fruits and vegetables?
Check out my Summer Produce Guide.
Love this August Meal Plan?
Leave a comment below, and tell me which recipe you’re trying first!