Vegetarian Spring Recipes
This collection of vegetarian spring recipes features meals with seasonal fresh produce, including herbs, avocado, and strawberries.
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Easy Quick Pickled Radishes with Vinegar and Garlic40 Minutes
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Overnight Mango Banana Chia Pudding with Coconut Milk4 Hours 10 Minutes
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Green Goddess Crunchy Tofu Wrap1 Hours
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Vegan Green Goddess Dressing5 Minutes
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5-Minute Walnut Pesto5 Minutes
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Smashed Baby Potatoes with Pesto Sauce1 Hours 5 Minutes
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Spinach Cacio e Pepe25 Minutes
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Veggie Pasta Pesto40 Minutes
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Spinach Mushroom Walnut Enchiladas55 Minutes
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Creamy Potato Leek Soup35 Minutes
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Vegan Deconstructed Sushi Salad Bowl with Sesame Ginger Miso Dressing10 Minutes
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Pan-Fried Asparagus with Sun-Dried Tomato and Feta10 Minutes
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Homemade Strawberry Oat Milk10 Minutes
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Strawberry Banana Baked Oatmeal1 Hours
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Spring Farro Salad with Creamy Lemon Tahini Dressing35 Minutes
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Tempeh Shepherd's Pie1 Hours 10 Minutes
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Roasted Turmeric Black Pepper Fingerling Potatoes25 Minutes
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Fingerling Potato Nachos45 Minutes
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Vegetarian Quesadilla with Avocado Crema30 Minutes
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Slow Cooker Irish Stout Stew with Peas & Root Vegetables6 Hours 20 Minutes
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One-Pot Asparagus Chard Ramen Noodle Bowl35 Minutes
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Spicy Peanut Chickpea Bowls with Sesame Collard Greens35 Minutes
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Strawberry Avocado Hemp Salad20 Minutes
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Baked Falafel Bowl50 Minutes
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Vegan Pasta Primavera35 Minutes
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Easy Vegan Strawberry Milkshake5 Minutes
