Make this creamy, dairy-free green goddess dressing in just 5 minutes. It'll upgrade any salad, wrap or veggie dish!
First, add all of the ingredients to a food processor or blender. Add yogurt alternative, fresh herbs, lemon, garlic,olive oil, salt, and pepper.
Then, blend the mixture for 2-3 minutes, or until it's smooth and creamy. You may need to pause to scrape down the sides with a spatula.
Store Vegan Green Goddess Dressing in an airtight container in the fridge for up to 4 days. (This recipe is great for meal prep!)
Find the full recipe with more tips and tricks for making Vegan Green Goddess Dressing on the Grateful Grazer blog.