Frozen cherries, apricots, figs, and plums are blended with chia seeds and warming chai spices for a nutritious vegan smoothie that's perfect for fall!
Course beverage, Breakfast, Smoothie, Snack
Cuisine dairy-free, fall, gluten-free, vegan
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1
Author Stephanie McKercher, RDN
Ingredients
1cupfrozen mixed apricotsfigs, and plums (I used Woodstock Organic Fiber Fruit Blend)
½cupfrozen cherries
2tablespoonschia seeds
½tablespoonground chai spice mixsubstitute with pumpkin pie spice or ground cinnamon if desired
1cupunsweetened vanilla almond milkor milk of choice
Instructions
Add ingredients to blender and blend on high until smooth. Transfer to a glass and top with additional fruit and chia seeds if desired. Enjoy!