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from 1 vote
Strawberry Smoothie Bowl with Flax
A colorful and refreshing smoothie bowl that's wholesome enough for breakfast and delicious enough for dessert.
Course
Breakfast, Dessert, Smoothie
Cuisine
gluten-free, vegan
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Author
The Grateful Grazer
Ingredients
½
frozen banana
½
cup
frozen strawberries
½
cup
almond milk or milk of choice
unsweetened
2
tablespoon
ground flax
4
teaspoon
cacao nibs reserve 2 teaspoon for topping
1
tablespoon
goji berries
1
tablespoon
coconut flakes unsweetened
1
tablespoon
hemp seeds
3
strawberries sliced
Instructions
Add banana, frozen strawberries, almond milk, ground flax, and cacao nibs to blender and pulse until creamy.
Add to bowl, top with remaining ingredients, and enjoy!