Quick and Easy Greek Yogurt Bowls with Berries

Jump to Recipe Print Recipe

Mornings can be chaotic. Whether you're getting kids out the door, rushing to work, or just trying to start your day on the right foot, finding time for a balanced breakfast often feels like an afterthought. But what if there was a way to fuel your morning with something delicious, satisfying, and ready in minutes? Enter these Greek Yogurt Bowls—a go-to breakfast that checks all the boxes. It’s creamy, naturally sweet, and packed with nutrients to keep you energized for whatever the day brings. With just a handful of ingredients—Greek yogurt, fresh berries, crunchy granola, and a drizzle of honey or maple syrup—you’ll have a wholesome meal that’s as effortless as it is nourishing.

Greek yogurt bowl topped with fresh berries, granola, and honey

I used to think a “good” meal had to be complicated—something that required cooking, multiple ingredients, or lots of prep. But as life got busier (once I had kids!), I realized that simple can be just as nourishing. Recently, I posted my go-to quick, savory breakfast (this Fried Egg Avocado Toast), and today I'm sharing my favorite effortless sweet morning meal.

Greek yogurt bowls are one of my favorite quick-fix breakfasts because:

They're ready in < 5 minutes. No cooking, no blending, no waiting—just scoop, top, and enjoy.
They keep you full. The protein and fat from full-fat Greek yogurt help keep hunger at bay, while fiber and carbs from the berries and granola provide long-lasting energy.
It’s flexible. You can swap in different fruits, add nuts or seeds for extra crunch, or adjust the sweetness to your taste.
They're full of flavor and texture. Even though it couldn't be any simpler to make, the creamy yogurt, juicy berries, and crunchy granola make this feel special.

Jump to:

Ingredients
Instructions:
Substitutions
Variations
Making Ahead (Even More Convenient!)
Top Tip
FAQ
Related
Serving Suggestions
📖 Recipe

Ingredients

This recipe is all about efficiency. It's made up of just a few simple ingredients that pack in maximum flavor and nutrients. The result is a convenient breakfast that's both satisfying and delicious.

You'll need:

Greek yogurt (I like full fat or 5%)
Fresh berries (blueberries, raspberries, blackberries, or a mix)
Granola
Honey or maple syrup

Find ingredient quantities in the recipe card at the end of this post.

Instructions:

Step 1: Scoop Greek yogurt into a bowl.

Drizzling honey over a Greek yogurt bowl with berries and granola.

Step 2: Top with berries, granola, and honey.

Hint: Pre-made or homemade granola both work great for this recipe. (Did you know you can make granola in the air fryer?!)

Substitutions

Dairy-free: Substitute plain dairy-free yogurt alternative. Look for a soy-based yogurt alternative to get comparable protein.
Vegan: Use a dairy-free yogurt alternative, make sure your granola is vegan (made without honey), and use maple syrup instead of honey for drizzling.
Berries: If you don't have fresh berries, swap in frozen. Warm frozen berries in the microwave before adding them to the bowl.
Granola: Substitute chopped nuts and/or seeds.

Variations

Tropical Greek Yogurt Bowls: Instead of berries, use tropical fruits like pineapple, mango, and banana.
Omega-3 Breakfast Bowl: Instead of Greek yogurt, substitute chia pudding. Top with fruit, chopped walnuts, and hemp seeds.

Try this Honey Turmeric Yogurt Bowl for another satisfying flavor variation.

Serving Greek yogurt bowls with berries, granola, and honey.

Making Ahead (Even More Convenient!)

If your mornings are truly rushed, try prepping grab-and-go Greek yogurt bowls (or jars) ahead of time:

Assemble your yogurt, berries, and honey in a small jar or airtight container.
Store in the fridge overnight.
In the morning, just add granola and enjoy!

This is an easy way to set yourself up for success—even on your busiest days. (Save this recipe if you have a habit of skipping breakfast!)

Top Tip

When you're making yogurt bowls ahead of time, wait to add the granola until right before you're ready to eat. This will preserve the crunchy texture and add to your overall sense of satisfaction with the meal.

FAQ

Is Greek yogurt "healthy?"

Absolutely! Greek yogurt is protein-packed (one cup provides around 20 grams of protein), contains gut-healthy probiotics, and has a rich and creamy texture that improves satisfaction. Pair Greek yogurt with fresh fruit and nuts or granola for a balanced morning meal.

Looking for more easy breakfast recipes like this? Try these:

Serving Suggestions

These are my favorite things to have with Greek yogurt bowls:

📖 Recipe